The kitchen and break area is the perfect spot for breakfast, lunch and coffee breaks. Whether you are hosting a small group or planning a large conference, this area is centrally located and excellent for networking. The MASPark kitchen is equipped with a stovetop oven, microwave, refrigerator and sink. Catering services are available upon request.
Size
687 sq. ft.
Equipment
Tables (round and buffet), chairs, microwave, refrigerator, stovetop oven and sink.
